Recipe by: Golden Kings
INGREDIENTS
2 tbsp olive oil
400g Golden Kings potatoes, thinly sliced
4 eggs, beaten
3 spring onions, sliced
1 bunch dill, chopped
25g cheddar, grated
METHOD
- Heat oil in a non-stick pan. Fry potatoes for 8 minutes until crisp.
- Mix eggs, onions, dill, and seasoning. Pour into the pan.
- Cook until almost set, then sprinkle with cheese and grill for 2-3 minutes.
To see the end result, watch here
